Chicken Roast

🧂 Ingredients

• 1 kg chicken
• 2 tbsp ginger paste
• 2 tbsp garlic paste
• 1 cup yogurt
• 2 tsp garam masala
• Salt to taste
• Oil for cooking

📋 Steps

1. 1Marinate chicken with yogurt, ginger, garlic paste and salt for 2 hours.
2. 2Heat oil in a pan and fry onions until golden.
3. 3Add marinated chicken and cook on medium heat for 20 minutes.
4. 4Add garam masala and cook until oil separates.
5. 5Serve hot with naan or rice.